Best kimchi in Malaysia

ABOUT KIMCHI EXTRA SPICY :

Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.


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Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.

Lifespan: 6 months in chilled condition (1 to 4 Degree)

Usage: Snack, Side Dish, Topping, Filling & Replace to any vegetable of the dish

Taste Types: Mild

Our Features: Superb Crunchy Texture, Moderately Sweet and Salty.

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ABOUT KIMCHI MILD / EXTRA SPICY :

Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.


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NAME: FERMENTED KING OYSTER MUSHROOM

• INGREDIENTS: KING OYSTER MUSHROOM 日文稱エリンギ(ERINGI) , GARLIC, CHILLI, SALT,SUGAR, VINEGAR

• LIFESPAN : 2 MONTHS IN CHILLED CONDITION 1-4 DEGREE, 

• USAGE : SNACK /SIDE DISH /TOPPING/FILLING  OF THE DISH OR FROZEN PRODUCTS / BAKERY


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ABOUT KIMCHI SAUCE :

Ingredients: Garlic, Chili, Vinegar, Sugar and Salt

Lifespan: 6 months in chilled condition ( 1-4 Degree) / 1 Year in Frozen (No need to Defrost)

Usage: Soup Base, Mixed with Dough, Dipping, Dressing, Marinate, For Cooking / Non-Cooking Purpose

Taste: Sour and Spicy

Our Features:


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We take immense pride in offering the highest quality kimchi products to our customers. Our commitment to authenticity, tradition, and flavor is evident in every batch we produce. We source the finest ingredients and adhere to time-honored recipes to create kimchi that embodies the true essence of Korean cuisine. 


We ensure that our kimchi is not only delicious but also meets the strictest quality and safety standards. With our efficient supply chain and commitment to excellence, we deliver our kimchi products to a wide range of customers, from restaurants and food distributors to retail stores and individual consumers. Please contact us if you wish to know more about Authentic Kimchi ( 1kg / 3kg / 18kg food service pack ).