best kimchi brand malaysia
ABOUT KIMCHI EXTRA SPICY :
Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.
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RM18.00
Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.
Lifespan: 6 months in chilled condition (1 to 4 Degree)
Usage: Snack, Side Dish, Topping, Filling & Replace to any vegetable of the dish
Taste Types: Mild
Our Features: Superb Crunchy Texture, Moderately Sweet and Salty.
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RM18.00
About Kohlrabi
Kohlrabi’s taste and texture similar to those of broccoli stems and cabbage, although it is slightly sweeter. Kohlrabi is an excellent source of nutrients.
1. Manganese (35g) - Plays a Role in Blood Sugar Regulation
2.
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ABOUT KIMCHI MILD SPICY :
Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.
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ABOUT KIMCHI EXTRA SPICY :
Ingredients: Korea Cabbage, Garlic, Chili, Salt, Sugar and Vinegar.
More Details...